Mi soft white sow delicious delicious aroma. Soaked with a slightly thick sauce, taste delicious, spicy-spicy. Truly touching the tongue, delicious! The delicious bread with intricate typical Shanghai. Beam sharpness the longer the strong to sweat! Wouw .. steady!
So see Crystal Jade La Mian Xiao Long Bao at the top of the door of the restaurant is located on the ground floor of the Grand Indonesia, we are directly interested. Rather we tergiur eat xiao long bao, but we would remind la mian. Yes, mi pull typical of Shanghai has been sold in various Chinese restaurants in Jakarta.
Be we find a comfortable place in the middle of the restaurant. Oolong tea warm puff deliberate message to our ward the AC cold air. Seporsi La Mian Szechuan, bowlful wonton soup and spicy plateful Gorengan 'Shandong' to our order.
Xiao Long Bao is a Shanghai dumpling bakpao a similar shape but the skin soft and thin. The uniqueness of this lies in the dumpling i steamed that after removing the juice or water. When bitten out of juice and a tasty delicious sensation. Surprises in the bag in the dressing is what makes fans addicted to dim sum!
Actually make us eat la mian slightly less nyali. The portion of noodles is never a small stomach, while we must be completely empty to enjoy. Noodles are made fresh with the dough and fold it repeatedly very different look with machine-made fresh noodles.
True also, La Mian Szechuan message that we, are presented in a large bowl, high. Coil of fine white noodles hiding behind the red-orange sauce. Steam the delicious spicy nose rasp.
Pain minya stroke soft flexible tongue. Kuahnya bring good taste, spicy, finely minced peanut that integrates and makes a thick sauce. Without any field, minya feel very natural and kuahnya also felt the stinging bite in certain lidah.Ini as Szechuan pepper and cayenne pepper that is used in the dry ingredients. Huah .. huah sapid correct!
La mian sauce tuntaskan us with any cocolan gorengan Shangdou presented in the basket. The bread looks like a cane, flake crust with the impression that and crisp. Sliced onion in the dough leaves the intricate sets of bread with this bread cane India.
Wonton soup with sliced beef in a typical Shanghai portion are presented. Four wonton containing chopped meat feels soft palatable. Sliced beef with a layer of fat plus discount bokchoy enriched soup this field. Kuahnya reddish-brown sow sesame aroma gruih plus the aroma of chili puncture.
Because the body is being mempersegar want the option la Mien and wonton soup with a spicy sauce that really make us fresh again. Tamper with the slowly but surely, tear gorengan Shangdongpun finally we can make the order. Thick, spicy sauce that is suitable dicocol with tasty bread that complicated. Similar cocolan curry sauce and bread cane.
One of the restaurant network of Crystal Jade Restaurant which has branches in various Asian countries, and Jakarta to give this dish a different fad. If you want to feel the delicious sensation kitchen Shanghai fresh bite, stop by any time to this comfortable restaurant.
Crystal Jade La Mian Xiao Long Bao
Grand Indonesia WM LG Unit 01
Jl.MH Thamrin
Jakarta PusatSo see Crystal Jade La Mian Xiao Long Bao at the top of the door of the restaurant is located on the ground floor of the Grand Indonesia, we are directly interested. Rather we tergiur eat xiao long bao, but we would remind la mian. Yes, mi pull typical of Shanghai has been sold in various Chinese restaurants in Jakarta.
Be we find a comfortable place in the middle of the restaurant. Oolong tea warm puff deliberate message to our ward the AC cold air. Seporsi La Mian Szechuan, bowlful wonton soup and spicy plateful Gorengan 'Shandong' to our order.
Xiao Long Bao is a Shanghai dumpling bakpao a similar shape but the skin soft and thin. The uniqueness of this lies in the dumpling i steamed that after removing the juice or water. When bitten out of juice and a tasty delicious sensation. Surprises in the bag in the dressing is what makes fans addicted to dim sum!
Actually make us eat la mian slightly less nyali. The portion of noodles is never a small stomach, while we must be completely empty to enjoy. Noodles are made fresh with the dough and fold it repeatedly very different look with machine-made fresh noodles.
True also, La Mian Szechuan message that we, are presented in a large bowl, high. Coil of fine white noodles hiding behind the red-orange sauce. Steam the delicious spicy nose rasp.
Pain minya stroke soft flexible tongue. Kuahnya bring good taste, spicy, finely minced peanut that integrates and makes a thick sauce. Without any field, minya feel very natural and kuahnya also felt the stinging bite in certain lidah.Ini as Szechuan pepper and cayenne pepper that is used in the dry ingredients. Huah .. huah sapid correct!
La mian sauce tuntaskan us with any cocolan gorengan Shangdou presented in the basket. The bread looks like a cane, flake crust with the impression that and crisp. Sliced onion in the dough leaves the intricate sets of bread with this bread cane India.
Wonton soup with sliced beef in a typical Shanghai portion are presented. Four wonton containing chopped meat feels soft palatable. Sliced beef with a layer of fat plus discount bokchoy enriched soup this field. Kuahnya reddish-brown sow sesame aroma gruih plus the aroma of chili puncture.
Because the body is being mempersegar want the option la Mien and wonton soup with a spicy sauce that really make us fresh again. Tamper with the slowly but surely, tear gorengan Shangdongpun finally we can make the order. Thick, spicy sauce that is suitable dicocol with tasty bread that complicated. Similar cocolan curry sauce and bread cane.
One of the restaurant network of Crystal Jade Restaurant which has branches in various Asian countries, and Jakarta to give this dish a different fad. If you want to feel the delicious sensation kitchen Shanghai fresh bite, stop by any time to this comfortable restaurant.
Crystal Jade La Mian Xiao Long Bao
Grand Indonesia WM LG Unit 01
Jl.MH Thamrin
Phone: 021-23580748
Harga mulai Rp. 10,000.00 - Rp. 75,000.00 per prosi
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